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Chef Resume Sample

Chef Resume sample given here is an excellent example of a chef who is looking for better prospect.

This Chef Resume Example have successfully demonstrated the applicant's:

  • Creative chef objective that is suitable in a resume for creative culinary business.

  • Management abilities and experience in the resume.

  • Highlight the training that stand out in the Chef Resume.



James Cuisine
Master Chef

Address                                                                                                 Phone   


The proper blend of training and diversified experience is my recipe for culinary excellence.

From the everyday to the extraordinaire, when your client have tested my international entrees the will demand "encore".

(Note : Creative Chef Resume objective suitable for the creative culinary business)


1984 - Present

(Note : Evidence of management abilities and experience in Chef Resume Example)


Head Chef XX Restaurant, New York

Manage entire kitchen staff of 33 that produces the fines luncheons and dinners in New York.
     * Create extraordinary meat, seafood and chicken dishes specializing in
        delicious sources.
     * Supervise 3 assistant chefs and wine steward
     * Oversee training of 4 apprentices
     * Responsible for purchase of all food

1979 - 1984



Chef, Le Chateau, Miami.

One of the 2 chef directly under head chef.
     * Prepare special sauces and delicate specialties.
     * Serve flambees and other spectacular dishes in dining room

1975 - 1979

(Note : Type of training that stands out in Chef Resume Example)


Apprentice Chef,
Chez Paul Beaucoup
Paris, France.
     * Prepare hors d'oeuvres, entrees, and desserts under the direction of
        one of the world's foremost chefs.
     * Assisted in the purchase of foods and kitchen supplies.





Diploma, Ecole d'Haute Cuisine, Lyons, France.

Generally recognized as the leading cooking school in Europe.

(Note : Important point that might otherwise be overlooked)

Special Talents


     * Capable of serving as knowledgeable wine steward.
     * Fluent French and English; spoken Italian and Spanish
     * Aware of  kosher dietary laws


Dual Nationality : French and Canadian
Willing to relocate anywhere in the world.


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